Italicus Spritz
Serves 2 (in a champagne coupe)
In a cocktail shaker filled with ice, add ingredients and shake well for 30 seconds:
2 T fresh lemon juice
2 T lavender simple syrup
½ c Italicus Rosolio di Bergamotto
A small pinch of sea salt
Top with:
¼ c Prosecco
¼ c club soda
Stir gently and serve with a sprig of lavender for garnish.
